This creamy alkaline smoothie is ultra-refreshing and full of flavor! Honeydew, Banana, Spinach, and ginger combine to make a delicious PH balancing drink.
- 1/2 large honeydew melon (5 cups diced)
- 1 frozen banana
- 1/2 cup fresh baby spinach
- 1 tsp fresh grated ginger
- 1/2 cup almond milk
- 1 Tbsp chia seeds
- Gather all your ingredients: honeydew melon, frozen banana, spinach, ginger, chia seeds, and almond milk.
- Peel and chop the honeydew melon. Add chopped honeydew and frozen banana to your blender.
- Toss in a handful of fresh spinach leaves for that extra nutrient boost.
- Grate or finely chop a small piece of fresh ginger and add it to the mix.
- Sprinkle in a tablespoon of chia seeds and pour in enough almond milk to reach your desired consistency.
- Blend everything until smooth, and you’re all set to enjoy your revitalizing alkaline smoothie!
- If time allows, consider freezing diced honeydew in advance for an extra creamy texture that’s downright indulgent. The result? An alkaline smoothie that feels like a decadent treat while still packing a nutrient-rich punch.
- However, if you’re after that juicy, straight-from-the-fruit experience, feel free to add it fresh.
- More of a cantaloupe fan? It’s a seamless swap! The vibrant orange cousin of honeydew brings its own distinct flavor and a boatload of goodness.
- In the mood to level up the creaminess? Don’t hesitate to plop in a dollop of yogurt. It adds a delightful tang and an extra layer of velvety richness that’s sure to elevate your smoothie game.
Keywords: smoothie, alkaline, melon smoothie